Today we compared different breads that the baker has prepared. We used our knowledge from learning about the grain cycle and then looked, felt and tasted different breads.
We compared wheatmeal, white and multigrain bread. It was definitely a yummy afternoon. The most popular bread was white bread. The multigrain bread had lots of different seeds in it. We learnt that multi- means many.
We shared our learning using a venn diagram. Here is Hannah's venn diagram.
You might have to click on it to read it more clearly :)





